Others like this place, but it's not my kind of barbecue. I've been there twice and the meat was cold both times. It's served without sauce - you add your choice of sauce. The meat is smoked, but not well seasoned - it's very bland without the sauces. The sauces are ho-hum. The sides are ho-hum.
Very formulaic but decent SW-style BBQ etc. A bit high in price for what you get. Also, the interior is way too dark. I kept wondering what it was they didn't want me to see.
Tucson Weekly |
3280 E. Hemisphere Loop, Suite 180, Tucson AZ 85706 |
(520) 294-1200 |
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