This location has been flagged as "Closed".
2890 E. Skyline Drive.
Hours: Open daily 5-10 p.m.; happy hour daily 4-6:30 p.m.
salumi toscano, mozzarella, vine ripen tomatoes and white anchovies
tasmania, cow's milk, medium body, semi-soft blue
with smashed yukon gold potatoes , swiss chard, carmelized onions and lemon butter
Lots of Plates
VinTabla's food is unquestionably good--but its concept is complex and confusing
By Renée Downing
Tags: Chow Feature, VinTabla
New Year's Eve Dinner: VinTabla
Wed., Dec. 31, 5 p.m. 2008
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