This is a past event.

Spring Veggies 

When: Sat., March 31 2012
A two-part class covers garden design, soil content, pH and beneficial microbes, as well as gardening and harvesting techniques, from 9 a.m. to noon, Saturday, March 31 and April 7; $50, $40 member. Advance registration and payment are reqired; call 326-9686, ext. 19, to register or for more information.

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