Shogun Japanese Restaurant and Sushi Bar

Sampler 1

2 egg rolls, 5 pieces gyoza, 2 yakitori skewers. served with dipping sauces

Sampler 2

tempura (2 shrimp, 6 vegs), soft shell crab, 4 pieces chile toreados

Edamame

generous portion of soybeans, healthy and light (served warm upon request)

Yakitori

2 grilled chicken skewers with teriyaki sauce, onions, peppers, and carrots

Gyoza

6 pieces of pork and vegetable dumplings, served with ponzu sauce

Egg Rolls

3 pieces with pork and vegetables deep fried, served with sweet chili sauce

Negimaki

a japanese tradition of beef wrapped around green onions and grilled with shogun’s own special teriyaki sauce, 2 pieces

Tempura

a crispy battered and fried shogun specialty served with hot dipping sauce. two pieces of shrimp, and a piece of onion, broccoli, sweet potato, carrot, zucchini and green pepper

Soft Shell Crab

tempura battered crab served with ponzu sauce and a dinner salad

Hamachi Or Salmon Kama

grilled yellowtail or salmon cheek served with ponzu or spicy garlic sauce and a small dinner salad

Agedashi Tofu

small pieces of tempura tofu served with hot tempura sauce

Hiyayakko

cold tofu served on top of ice

Oshitashi

steamed spinach topped with a house dressing. available with fish flakes

Seafood Dynamite

a tasty mixture of shrimp, crab, scallops, carrots, mushrooms, and zucchini topped with a special sauce and baked in the oven. ( available spicy upon request.)

Chicken Kara-age

small pieces of chicken fried with a special crispy soy sauce butter

Calamari

a whole squid fried and served with ponzu or spicy garlic sauce

Ika-maruyaki

a whole squid broiled and served with fresh ginger and ponzu sauce

Chile Toreado

delicious! 6 pieces of yellow chilies with shrimp inside fried and topped with a lemon-soy sauce dressing

Squid Salad

marinated cooked squid and vegetable mixture served atop iceberg lettuce

Seaweed Salad

4 types of seaweed salad marinated and served atop iceberg lettuce

Spicy Salad

choice of spicy tuna, spicy octopus, spicy crab, or a spicy fish of choice served atop iceberg lettuce or sunomono (ginger dressing available upon request)

Dinner Salad

iceberg lettuce with cucumber, tomato, green beans, cabbage and carrots. choice shogun’s house dressing (creamy and rich) or shogun’s ginger dressing (light)

Sunomono

small cucumber salad with celery, sprouts, and a sweet vinegar dressing

Sashimi Salad

assortment of thin ly sliced sashimi (chef’s choice) served with cucumbers, sprouts and atop iceberg lettuce or sunomono (ginger dressing available upon request)

Chicken Or Beef Teriyaki

12 ounces of grilled chicken topped with shogun’s own special teriyaki sauce

Tempura

a crispy battered and deep fried shogun specialty. 4 pieces of shrimp, 8 pieces of vegetables: onion, sweet potato, broccoli, carrots, peppers, and zucchini

Vegetable Tempura

a crispy battered and deep fried shogun specialty. 12 pieces of mixed vegetables: onion, sweet potato, broccoli, carrots, peppers, and zucchini

Sukiyaki

choice of beef or chicken with noodles, tofu, mushrooms, nappa and broth

Tonkatsu

breaded and deep fried pork served with sweet katsu dipping sauce

Bulgogi

thin slices of beef sauteed with assorted vegetables and a special sauce

Kalbi

generous 12 ounces portion of marinated grilled short ribs

Baby Pork Ribs

pork ribs marinated in a spicy chili sauce

Pork Ginger

thin slices of pork sauteed with a delicious fresh ginger sauce

Nabeyaki Udon

soup with thick noodles, shrimp tempura, spinach and a boiled egg

Tempura Udon

soup with thick noodles with shrimp and vegetable tempura inside

Teppan Chicken Or Beef

pan sauteed marinated chicken or beef atop sprouts with ponzu and spicy garlic dipping sauces

Teppan Special

generous amounts of beef, chicken, shrimp, and scallops

Bento Box 1

tasty combination of teriyaki salmon, tempura, 6 pieces sashimi (tuna, salmon, whitefish), kalbi, gyozas, and egg rolls

Bento Box 2

chicken teriyaki, tempura, kalbi, gyozas, and egg rolls

Salmon Teriyaki

12 ounces of fresh salmon topped with sweet teriyaki sauce. (available as lemon pepper upon request.)

Tuna Dadeke Steak

fresh tuna wrapped around asparagus and lightly seared. served with a special dipping sauce

Broiled Mackerel

a whole mackerel served with ponzu or spicy garlic dipping sauce

Hamachi Kama

grilled yellowtail cheek served with ponzu or spicy garlic sauce

Grilled Shrimp

15 pieces of shrimp on skewers with onions, carrots, and green peppers served with ponzu or spicy garlic dipping sauce

Teppan Seafood

pan sauteed marinated mix of scallops, salmon, and shrimp, served with ponzu or spicy garlic dipping sauce

Kitchen Boat

appetizers of soft shell crab, squid salad, 6 pieces of gyoza, 2 pieces of egg rolls. main course of chicken and beef teriyaki, 14 pieces of tempura (4 shrimp, 10 vegetable), and kalbi

Rolling Boat

wonderful assortment of 6 sushi rolls: california roll, spicy tuna roll, yummy roll, eel roll, las vegas roll, and kamikaze roll

Titanic Roll Boats

assortment of shogun’s favorite rolls! tempura chilean sea bass roll, lobster roll, spicy rainbow roll, las vegas roll, soft shell crab roll, and caterpillar roll

Seafood Lover Boats

15 pieces of assorted sashimi (tuna, salmon, yellowtail, albacore, and whitefish) and with 12 pieces of chef’s choice assorted sushi

7 Pieces Sushi

tuna, yellowtail, salmon, whitefish, shrimp, and 2 pieces chef’s choice

10 Pieces Sushi

tuna, yellowtail, salmon, whitefish, shrimp, and 5 pieces chef’s choice

Chirashi

variety of thinly sliced sashimi tuna, salmon, scallop, yellowtail, albacore, whitefish tamago, masago, ikura, and crab atop a bed of sushi rice

6 Pieces Sashimi

large cuts of fish without rice. your choice of fish

Assorted Sashimi

15 pieces of tuna, salmon, yellowtail, albacore, and whitefish

Sake Margaritas

Tempura

Chicken Teriyaki

Spicy Baby Pork Ribs

Beef Or Chicken Sukiyaki

Sushi - 5 Piece Chef’s Assortment

additional $2

Sashimi - 5 Piece Chef’s Assortment

additional $3

Breaded Shrimp

Beef Teriyaki

Kalbi

bbq short ribs

Tonkatsu

Pork Ginger

Salmon Teriyaki

Bulgogi

Katsu Fish

Fried Rice

fried white rice with vegetable mixture and a special shogun sauce (serves 2 to 3)

Yakisoba

stir fry noodles with vegetable mixture and a special shogun seasoning (serves 2 to 3)

Miso Soup

a japanese tradition of soy based soup with green onions and more

White Rice

1 person bowl