July 23, 2015
By Jamie Verwys
More slideshows
CRUSH pARTy at Tucson Museum of Art 11/15
Heather Hoch
19 images
Batch Donuts and Whiskey Opening Weekend
8 images
100 Essential Dishes 2016
38 images
Making Brisket with Justin Johns of Jay's Barbecue
27 images
Seeds of Growth
The Best Day Ever kids garden project brings kids and veggies together to grow community
Up-and-coming pitmaster and Tucson native Justin Johns spends almost three days straight through making, watching and selling his brisket for his food…
By Heather Hoch
A look at some of our favorite dishes around Tucson.
Batch serves up donuts and whiskey on their opening weekend starting Jan. 1, 2015 in Tucson, Ariz.
Some of the food, people and art featured at 2015 Tucson Meet Yourself.