Ric's Café

5605 E. River Road. Tucson, Arizona

Coconut Shrimp

five jumbo shrimp in a coconut batter deep fried and served with a horseradish-orange marmalade
11.00
Spinach Salad

toasted almonds, strawberries, bacon, feta cheese, avacado with a poppyseed dressing
8.00
Pasta Primavera

sun dried tomatoes, onions, mushrooms, broccoli and carrots in a provencal sauce over fetuccini,
16.00 Add Chichen: 4.00 Shrimp Or Scallops: 5.00 Salmon: 6.00
Crab Cakes

jack's blend of crab with peppers, onions and drizzled with a garlic aioli
11.00
B-l-t Salad

iceberg wedge topped with diced bacon, tomato, onion and bleu cheese dressing