raging sage blend is our proprietary award winning blend developed for espresso and brewed coffee in our shop. with a perfect balance of body and acidity, it continues to please. raging sage blend is an ideal cup that cannot be attained by a single origin coffee.
colombian has been recognized worldwide as having high quality and distinctive taste. when fresh roasted it has a bright acidity, is heavy in body and is intensely aromatic.
the peaberry is sorted out and sold as a premium coffee, a coffee with great potential and a truly excellent tanzanian cup; fruity, winey, and complex.
sulawesi coffees are low-acid with great body and a deep brooding cup similar to sumatran. sulawesi and sumatra have heavy body, low acidity, intense earthy chocolate flavors.