This is a past event.

Professional Chili Cook-off with Winemaker Faux “Chopped” Cooking Challenge Set for April 21st and 22nd at Kief-Joshua Vineyards 

When: Sat., April 21, 11 a.m.-5 p.m. 2018
Phone: 520-455-5582
Email: kjvineyards@gmail.com
Price: $15 inlcudes a souvenir glass and 5 wine tastes
www.kj-vineyards.com
Kief-Joshua Vineyards will once again host the non-profit Chili Appreciation Society International (CASI) in a professional two-day Chili cook-off, where cooks from the Southwest will be competing for a spot

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