This is a past event.

Pop Up Dinners with Chef Dave Valencia 

When: Wed., Nov. 9, 5:30-9 p.m. 2016
Phone: 520-615-6100
Price: $85
November 9, Two Seatings: 5:30pm & 7:30pm The second Tucson Chef Table event will feature Chef Dave Valencia. Cost per person is $85++. Register at http://carriagehousetucson.com/event/chef-dave-valencia-urban-belly-november-9th

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Map

Nearby

Search for…

History

© 2017 Tucson Weekly | 7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 | (520) 797-4384 | Powered by Foundation