New Year's Eve Dining: Miguel's
Fri., Dec. 31, 5 p.m. 2010
Miguel's offers items like Cajun ribeyes, pan-seared halibut and chicken medallions stuffed with shrimp, goat cheese and spinach at seatings from 5 to 7 p.m. for $35 per person; and 8 p.m. to 2 a.m. for $45 per person. The second seating includes party favors and a champagne toast at midnight. Call for reservations or more information.