This is a past event.

Mesquite Harvest and Breakfast Cookout 

When: Sun., Sept. 29 2013
Laurie Melrood of the Mesquite Harvesters Working Group gives a hands-on workshop including harvesting mesquite pods, milling the flour and cooking and sampling mesquite pancakes with prickly pear syrup, from 9:30 to 11:30 a.m., Sunday, Sept. 29; $22.50 includes admission to tour the park. Wear comfortable clothing with long sleeves, and bring a basket for collecting pods, a hat, sunscreen and water. Take home a mesquite flour sample and written materials. Call for reservations.


Subscribe to this thread:

Add a review

Roll over stars and click to rate.



Search Events…


© 2018 Tucson Weekly | 7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 | (520) 797-4384 | Powered by Foundation