4030 E. Speedway Blvd.
Hours: Open Monday-Thursday 11 a.m.-9:30
p.m.; Friday and Saturday 11 a.m.-10
p.m.; Sunday 5-9:30 p.m.
Diner, Full Bar
Payment Type: AMEX, DIS, MC, V
Skill-fried bean-cake, filled with pork, kimchi, and assorted vegetables.
Soup made with beef, beef intestine, and noodles. Served with rice.
Flame-broiled pork marinated in special Korean sauces.
Deep fried squid served with a special sauce.
An assortment of fresh vegetables, fried egg, and our special hot sauce. Serve over steamed rice with kimchi and kakutouka on the side.
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