andouille sausage, two eggs*, breakfast potatoes, house-made biscuits and gravy
16.00
Cup Bánh Mì
miso marinated portabella, sriracha spread, pickled vegetables, house fermented beansprout kimchi, radish sprouts, teriyaki drizzle, toasted amoroso roll
14.00
Southwest Caesar
grilled and chilled local romaine half, ancho corn tortilla strips, cotija and queso fresco mix, charred lemon halves, southwest caesar dressing
11.00
Sonoran Cauliflower
roasted riced cauliflower, bell peppers, fire roasted corn, black beans, caramelized onions, cabbage, pico de gallo, cotija, cilantro lime aioli, local corn tortillas