chopped mixed greens, grilled chicken, salame, gorgonzola, artichoke hearts, roasted peppers, capers, kalamata olives, red onions, red wine vinaigrette
12.00heart of romaine, ciabatta croutons, capers, parmesan cheese, caesar dressing
9.00baby arugola, grilled shrimp, red beets, goat cheese, orange segments, sliced almonds, citrus vinaigrette
14.00mixed greens, albacore tuna, boiled egg, provolone, artichoke hearts, tomatoes, anchovies, red onions, citrus vinaigrette
12.00Fried calamari tossed with arugola in citrus vinaigrette
12.00sliced fresh mozzarella, sliced tomatoes, fresh basil, kalamata olives, baby arugola, balsamic vinaigrette
9.00chopped baby spinach, choppped bacon, gorgonzola cheese, roasted peppers, tomatoes, red onion, honey balsamic vinaigrette
12.00soup of the day
7.00 Cup : 4.00bruschetta topped with Albacore tuna salad with balsamic mixed greens
10.00toasted ciabatta brushed with garlic, chopped tomatoes, fresh mozzarella, fresh basil, kalamata olives, balsamic mixed greens
10.00rosemary ham, brie cheese, tomatoes, mayo on ciabatta
11.00Grilled chicken, fontina cheese, tomatoes, lettuce, mayo pesto
10.008oz burger with prosciutto, asiago cheese on ciabatta bread with parmesan truffled fries
12.00prosciutto di parma, fresh mozzarella, tomatoes, balsamic arugola on ciabatta
12.00mesquite turkey, provolone, bacon, tomatoes, lettuce, mayo pesto on ciabatta
10.00grilled eggplants, zucchine, tomatoes, artichoke hearts, arugola, tapenade on ciabatta
9.00choice of rosemary ham or mesquite turkey, provolone, artichoke hearts, roasted peppers, basil pesto
10.00eggplant parmesan with side of mixed greens
12.00chicken parmesan with penne pomodoro
14.00penne in a creamy alfredo sauce with chicken and mushrooms
13.00shrimp sautéed in a pink brandy sauce over linguine
14.00one pound of mussels steamed in white wine or arrabbiata sauce with garlic crostini
12.00traditional bolognese style lasagna with layers of homemade spinach noodles, meat sauce, bechamel and parmesan cheese
14.00bacon, onion, tomatoes, chili flakes
12.00tilapia sautéed in a butter white wine lemon caper sauce on a bed of spinach with side of linguine aglio, olio e peperoncino
14.00tagliatelle with our bolognese sauce
12.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
0.00 miles
0.00 miles
0.03 miles
0.04 miles
Dusenberry River Branch Library
0.04 miles
0.05 miles