This is a past event.
'Bon Appétit!'
Chef Doug Levy of Feast shares culinary memories of Julia Child and her philosophy, and mezzo-soprano Kathryn Cowdrick, professor in the Eastman School of Music in Rochester, NY, performs the role of Julia Child in Lee Hoiby's mini-opera about food, Bon Appétit!, at 11 a.m., Saturday, Nov. 2, at the closing of the Loft Cinema's farmers' market; free.
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