130 S. Avenida Del Convento
1675 E. River Road
Seis Kitchen gathers the tastes and traditions of six different regions of Mexican food, selects the best, and serves it to you on a plate. The stars of the show are their tacos with specialties like achiote-marinated grilled chicken, green chile pork, beer-battered avocado and red chile-braised beef. But don’t let these distract you from Seis’ extensive drink menu with Mexican classics ranging from margaritas to agua frescas to plenty of cerveza.
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