Graze Premium Burgers realizes something many other restaurants don’t: A veggie burger isn’t just a chance to try to recreate meat, it’s a chance to make something unique. Made from Arizona tepary beans and infused with wood-smoked flavor, a Graze veggie burger really goes above and beyond. And when placed on a grilled brioche bun and topped with their special Graze sauce, it’s a meal all its own.
3. Lovin’ Spoonfuls Vegetarian Restaurant