18 S. Eastbourne Ave.
Anyone’s first bite of Barrio Bread is usually considered a life-changing experience. It’s been said baker Don Guerra’s bread is so good it makes the eater want to punch Dr. Atkins in the face for ever suggesting people limit their carbohydrate intake. Using centuries-old baking techniques and locally grown heritage grains, Guerra’s dedication to his craft has received national accolades, including recognition as a 2020 James Beard Awards Outstanding Baker semifinalist.
2. La Estrella Bakery
3. Alejandro’s
Best Panaderia
Barrio Bread
© 2024 Tucson Weekly
