Best House-Made Ice Cream 


STAFF PICK: Lemongrass white chocolate, strawberry balsamic, honey saffron--these are just a few of the unique flavors Doug Levy has created in the past year. Feast always has a single flavor of one-of-a-kind ice cream, in half pint or pint size, to enjoy after your dine-in meal or to take home. Some of us have been known to drive across town for a nutritionally unsound yet soul-healing dinner of ice cream paired with Belgian ale. Be sure to get your favorite flavor while you can, because they change as frequently--and are equally fascinating--as Madonna's outfits on her last tour.

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(Sorry, no information is currently available for other years in this same award category.)


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