Best Fish Taco 

La Herradura

1118 W. St. Mary's Road (in the old Alberto's God Bless You Catering building)

STAFF PICK: It's hard to find a fish taco that's not made with breaded deep-fried fish sticks (what was known as Fish Dicks in elementary school), but La Herradura makes its fish tacos with a delicate fish stew, light and full of tender fresh fish. Plus there's a great condiment bar with all the good stuff everyone in Mexico takes for granted and no one in Tucson offers: guacamole, salsa cruda, cuke chunks, radish, all-you-can-eat mexican lime wedges and those yummy purple onions pickled in lime juice.

Tags: ,

(Sorry, no information is currently available for other years in this same award category.)


Subscribe to this thread:

Add a comment

Browse Best Of:

© 2020 Tucson Weekly | 7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 | (520) 797-4384 | Powered by Foundation