When we're making gumbo, we find our Cajun and andouille sausage right here at Dickman's Meat and Deli. They've got usual cuts of cow, pig and chicken, plus an astonishing array of exotic meats—how about a little buffalo or ostrich?—and fresh seafood. If you don't have time to cook, they make a wide range of sandwiches featuring Boar's Head cold cuts. Tucson, meat yourself at Dickman's.
2. Roma Imports
3. Rincon Market