One of the best pizza places I've eaten. Thin crispy crust baked in a wood fired oven topped with homemade mozzarella cheese. Calzones were also an excellent choice. Will eat here again.
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After several trips to our favorite Cup Cafe downtown we decided to try something new for breakfast. Right off the bat we were impressed by the cleanliness of the converted house. The breakfast menu interesting and I ended up having the British breakfast which consisted of sauteed spinach onions and mushrooms topped over english muffin with mornay sauce topped with two eggs. Very good. This place is know for it's vegetarian dishes but does have bacon, ham and sausages with some of their entrees. Highly recommended.
Tucson Weekly |
7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 |
(520) 797-4384 |
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