We love Kingfisher. The food—from the fresh seafood to the famed burger—is outstanding. We love the summer road trips that allow the kitchen to experiment with regional cuisines. We love that they shake up the menu from time to time (and are especially fond of that new Cubano that's on the lunch menu). We love that they are open until midnight (and sometimes later). But best of all, we love the staff that knows the names and habits of a long list of regulars and can be counted on to take excellent care of you, whether you come in once a year or once a week.
2. Blue Willow