Vol. 20, No. 10
Of God and Men
Determining whether we were created or evolved makes for an adult discussion.
By Tom Danehy
Mysteries in the Mountains
A real-life Twilight Zone may exist in Southeastern Arizona near the Mexican border.
By Ron Quinn
Holding the Line
TEP discusses the power line it has planned through Southern Arizona.
By Irene Messina
Gender Bias?
Is the system biased toward men or women? Virulent opinions can be found on both sides.
By Deidre Pike
Kino Cutbacks
The county hospital will no longer take medical patients starting next month.
By Chris Limberis
Expect Delays
With little money available, plans for better roads and more buses remain stalled.
By Jim Nintzel
Transportation Tally
City leaders get failing grades in their efforts to improve transit problems.
By Dave Devine
On Track?
Is Rio Nuevo moving too slow with its downtown trolley plans?
By D.A. Barber
Fact or Fiction?
By Jimmy Boegle
The Skinny
Police Dispatch
By Kristopher Califano
K. Rat
By Andy Mosier
Capital Crapshoot
Street Walker
Tucson takes on a different hue when you aren't in your car.
By Renée Downing
Mailbag
Random Shots
By Rand Carlson
Red Meat
By Max Cannon
Cable Access Comedy
Yonder
By Wes Hargis
City Week
By Joan Schuman
Pick
Aesthetics at Large
'The Shape of Things' examines the relationship between morals and art.
By James DiGiovanna
Doris and Rock Revisited
'Down With Love' convincingly plays homage to the light sex comedies of the '60s.
By Bob Grimm
Built to Last
Idaho's Built to Spill endures.
By Annie Holub
Sax Appeal
Terry Hanck kicks brass.
By Gene Armstrong
Soundbites
By Stephen Seigel
Glass House
Tom Philabaum gives glass-art education a new home.
By Margaret Regan
Color Barrier
Tucson artists try thinking in black and white at the Temple Gallery.
A Good Match
Live Theatre Workshop's 'The Matchmaker' pairs the audience with a quality play.
By James Reel
Greek Odyssey
Local author D.R. Ransdell weaves a tale of music and romance from the Aegean.
By Eleni Hasaki and Eleni Saltourides
A Lunch of Epic Proportions
The Epic Café combines fresh food and a tolerant atmosphere--even when it comes to 2-year-olds.
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