pasta Archives - Tucson Weekly

Chow

Quick Bites

Tucson Weekly StaffMarch 12, 2020October 14, 2023

Some great food events coming your way!

News & Opinion

October is National Pasta Month

Kara LipsonOctober 9, 2018October 19, 2023

News & Opinion

Proper’s Monthly Community Dinner Offers a Peek into the Mind of a Chef

Heather HochDecember 5, 2014June 4, 2022

Events

Sean Kenney’s Nature Pop!

Mon., April 6, 9 a.m.-4 p.m., Tue., April 7, 9 a.m.-4 p.m., Wed., April 8, 9 a.m.-4 p.m., Thu., April 9, 9 a.m.-4 p.m., Fri., April 10, 9 a.m.-4 p.m., Sat., April 11, 9 a.m.-4 p.m., Sun., April 12, 9 a.m.-4 p.m., Mon., April 13, 9 a.m.-4 p.m., Tue., April 14, 9 a.m.-4 p.m., Wed., April 15, 9 a.m.-4 p.m., Thu., April 16, 9 a.m.-4 p.m., Fri., April 17, 9 a.m.-4 p.m., Sat., April 18, 9 a.m.-4 p.m., Sun., April 19, 9 a.m.-4 p.m., Mon., April 20, 9 a.m.-4 p.m., Tue., April 21, 9 a.m.-4 p.m., Wed., April 22, 9 a.m.-4 p.m., Thu., April 23, 9 a.m.-4 p.m., Fri., April 24, 9 a.m.-4 p.m., Sat., April 25, 9 a.m.-4 p.m., Sun., April 26, 9 a.m.-4 p.m., Mon., April 27, 9 a.m.-4 p.m., Tue., April 28, 9 a.m.-4 p.m., Wed., April 29, 9 a.m.-4 p.m., Thu., April 30, 9 a.m.-4 p.m., Fri., May 1, 9 a.m.-4 p.m., Sat., May 2, 9 a.m.-4 p.m., Sun., May 3, 9 a.m.-4 p.m., Wed., May 6, 9 a.m.-4 p.m., Thu., May 7, 9 a.m.-4 p.m., Fri., May 8, 9 a.m.-4 p.m., Sat., May 9, 9 a.m.-4 p.m., Sun., May 10, 9 a.m.-4 p.m., Mon., May 11, 9 a.m.-4 p.m., Tue., May 12, 9 a.m.-4 p.m., Wed., May 13, 9 a.m.-4 p.m., Thu., May 14, 9 a.m.-4 p.m., Fri., May 15, 9 a.m.-4 p.m., Sat., May 16, 9 a.m.-4 p.m., Sun., May 17, 9 a.m.-4 p.m., Mon., May 18, 9 a.m.-4 p.m., Tue., May 19, 9 a.m.-4 p.m., Wed., May 20, 9 a.m.-4 p.m., Thu., May 21, 9 a.m.-4 p.m., Fri., May 22, 9 a.m.-4 p.m., Sat., May 23, 9 a.m.-4 p.m., Sun., May 24, 9 a.m.-4 p.m., Mon., May 25, 9 a.m.-4 p.m., Tue., May 26, 9 a.m.-4 p.m., Wed., May 27, 9 a.m.-4 p.m., Thu., May 28, 9 a.m.-4 p.m., Fri., May 29, 9 a.m.-4 p.m., Sat., May 30, 9 a.m.-4 p.m. and Sun., May 31, 9 a.m.-4 p.m.

Reid Park Zoo, 3400 E Zoo Court, Tucson

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October is National Pasta Month

Proper’s Monthly Community Dinner Offers a Peek into the Mind of a Chef

Sean Kenney’s Nature Pop!

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