Tuesday, September 11, 2012
SugarSong Custom Cakes is cranking out some seriously beautiful sweetness. From elegant tiered cakes wrapped in delicate fondant flowers to multiple-flavors of mini-cupcakes, the outfit is taking cake artistry to very impressive places.
From a description on the SugarSong Custom Cakes website:
Lorie Anderson has more than 20 years experience decorating and baking fanciful desserts. Learning decorating from her mother, at age 7 she did her first party cake (with purple star flowers and a shell border) for her standard poodle’s birthday bash. Through the years the guests became more sophisticated and the cakes more decadent.