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Thursday, November 18, 2010
Bacon-Fat Infused Whiskey? Secrets of Tucson Bartenders Debuts!
Posted By Jim Nintzel on Thu, Nov 18, 2010 at 4:44 PM
Dan Gibson introduces us to Jonas Black of Jasper Food and Mixology in the debut episode of Secrets of Tucson Bartenders.
Previously in the Range
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Southern AZ COVID-19 AM roundup for Thursday, Oct. 22: Nearly 1K new cases again today; Total AZ cases close in on 235K; free testing available
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The Skinny: Sick and Twisted
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