Wednesday, June 2, 2010

Road Trip With Kingfisher

Posted By on Wed, Jun 2, 2010 at 2:30 PM

The chefs at Kingfisher have embarked on their annual summer roadtrip. First stop: Right here in the Southwest. I popped in last night for the tortilla lasagna, which features roasted red peppers, poblanos, avocado, and herbed goat cheese layered in flour tortillas and topped with salsa fresca. It's a delight.

I'm eager to try the agave nectar glazed mixed grill tostado: Gulf shrimp, chorizo, chicken,
black beans, chopped lettuce, tomato, avocado crema and fresh salsa. How do you go wrong with that?

Check out the whole menu here.

Comments

Subscribe to this thread:

Add a comment

Previously in the Range

More by Jim Nintzel

Today | Wed | Thu | Fri | Sat | Sun | Mon
Meditation and Buddhist study

Meditation and Buddhist study @ Sky Island Zen

Tuesdays, Saturdays

All of today's events | Staff Picks

Staff Pick

James G. Davis (1931-2016): Down at the Tower Bar, A Retrospective

Celebrating the career of Tucson artist James G. Davis with a selection of paintings and prints made… More

@ Etherton Gallery Sat., Sept. 9, 7-10 p.m. and Tuesdays-Saturdays, 11 a.m.-5 p.m. Continues through Nov. 11 135 S. Sixth Ave.

» More Picks

Submit an Event Listing

Popular Content

  1. Looking at Tucson Unified's AzMERIT Scores: Another Approach (The Range: The Tucson Weekly's Daily Dispatch)
  2. It's 'Tucson Unified' Now (The Range: The Tucson Weekly's Daily Dispatch)
  3. The Weekly List: 21 Things To Do In Tucson In The Next 10 Days (The Range: The Tucson Weekly's Daily Dispatch)
  4. HOCO Fest Countdown—The, Um, Effervescent Lana Del Rabies Picks the Five Albums That Changed Her Life! (The Range: The Tucson Weekly's Daily Dispatch)
  5. Cinema Clips: Columbus (The Range: The Tucson Weekly's Daily Dispatch)

© 2017 Tucson Weekly | 7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 | (520) 797-4384 | Powered by Foundation