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Restaurant Details

Tavolino is now a shiny, chic kind of place—and it didn’t miss a beat in the move. The appetizers are fresh and fabulous. The pastas will delight. (Try the tagliatelle alla Bolognese; it’s killer.) Other entrées, especially those coming off the grill, are great examples of how Italian food is supposed to be. Service is most professional. (8-12-10)

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Price: $$-$$$
Payment Type: AMEX, DIS, MC, V

Related Stories

  • Italian on the Move

    Larger digs have done nothing to diminish the food coming out of the Tavolino kitchen
    • Aug 12, 2010

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