a delicious medley of seasonal fruit.
a flaky pastry folded around a generous serving of cream cheese filling.
tart cherries baked in a shortbread pie crust and topped with a sprinkle of sugar.
cage-free egg, white cheddar cheese, honey peanut butter spread, multigrain muesli bread, apples and grapes.
classic egg salad with dill, mustard, celery and lettuce on whole-wheat bread.
Add a review
Enter your address
Tucson Weekly |
3280 E. Hemisphere Loop, Suite 180, Tucson AZ 85706 |
(520) 294-1200 |
Powered by Foundation