Tags: Banquet Hall, Menu
served on a bed of romaine lettuce with choice of 4 veggies, hard-boiled egg, & dressing with choice of chicken, egg, tuna, avocado, or artichoke.
turkey, bacon, swiss, lettuce, tomato & cucumber slices on whole wheat with mayo.
roast beef with onions, provolone, pepperoncini peppers, mayo & italian dressing on an onion roll.
we cook it rare!
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Tucson Weekly |
7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 |
(520) 797-4384 |
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