Tags: Americana, Menu
Hummus, baba ganoosh, tzatziki, taboule, feta cheese, dolmades, falafel and ratatouille. Pita bread included.
Mixed greens topped with tomatoes, cucumbers, onions, Kalamata olives and feta cheese. Served with lemon vinaigrette.
Grilled marinated chicken breast in a Greek pita, with mixed greens, tomatoes, onions, pickles and garlic sauce.
Sliced turkey breast, Swiss cheese and pesto, grilled tomatoes and onions, wrapped in Lavosh bread and wood-fired. Served with a Greek Salad on the side.
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Tucson Weekly |
3280 E. Hemisphere Loop, Suite 180, Tucson AZ 85706 |
(520) 294-1200 |
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