Crispy chickpea croquettes on a bed of greens, with tomatoes, sumac, onions, cucumbers, pickles and tahini sauce. Pita bread included.
Tender chicken breast in a garlic marinade, broiled to perfection, served on a bed of mixed greens, tomatoes, cucumbers and onions with a lemon vinaigrette.
Grilled marinated chicken breast in a pita, with mixed greens, tomatoes, onions, pickles, garlic sauce and tahini.
Grilled marinated chicken breast, grilled tomatoes, grilled onions and garlic sauce, wrapped in Lavosh bread and wood-fired. Served with a Greek Salad on the side.
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Tucson Weekly |
7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 |
(520) 797-4384 |
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