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New Year's Eve Dinner: Jonathan's Tucson Cork 

When: Wed., Dec. 31, 3 p.m. 2008
A special New Year's Eve menu featuring sea bass, stuffed filet of beef and surf and turf will be served starting at 5 p.m. The bar opens at 3 p.m. A midnight champagne toast with party favors will also be featured. Reservations are recommended.

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