This is a past event.

New Year's Eve Dining: jaxKitchen 

When: Sat., Dec. 31 2011
A special four-course menu featuring pan-seared halibut, veal osso bucco, herb-rubbed prime rib and other selections will be available at one seating at 7 p.m. A hosted sparkling-cocktail party starts at 6 p.m. $85 per person; or $125 with wine pairings. Reservations are strongly recommended. Call or visit jaxkitchen.com for more information.

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