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New Year's Day Dining: Govinda's Natural Foods Buffet and Boutique 

When: Sat., Jan. 1 2011
A special menu with vegetarian items such as vegetable-and-noodle au gratin, vegetable turnovers, coconut chutney and rainbow chard with organic tofu will be available from noon to 8 p.m. on New Year's Day. $13.95 adults; $5.95 for ages 10 to 12; $4.95 for ages 5 to 9; and free for kids younger than 5. Call or visit www.govindasoftucson.com for more information.

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