While chains dominate in Marana, La Olla is a wonderful mom-and-pop place with a Mexican bent. You’ll find all the traditional stuff—enchiladas, tacos, chimis—along with some surprisingly creative items, from appetizers to desserts. For starters, try the empanadas: tiny pies filled with cilantro pesto, shrimp chile and manchego cheese. Entreés include a breaded pork tenderloin topped with garlic shrimp and chipotle crema. (5-28-09)