sauteed mushrooms, onions, served with crostini topped with olives, artichokes and red peppers
6.00chicken, vegetables, cilantro and rice in house-made chicken broth
7.006oz. salmon filet, field greens, tomato, kalamata olives, topped with an onion and cucumber salad
12.00slow roasted tomatoes seasoned with olive oil, salt, pepper, garlic and parsley, topped with a balsamic reduction, served cold with mixed greens and crostini
6.00field greens, tomato, cucumber, artichokes, olives and home-made garlic crostini
7.00assorted olives, pickles, roasted bell pepper, queso fresco cheese infused in garlic and olive oil, served with crostini. suggested pairing voga italia pinot grigio
6.002 savory pastries filled with your choice of spinach and cheese or beef. suggested pairing acordeon malbec
5.002 roasted red peppers filled with shrimp, goat cheese, cheddar cheese and peanut sauce. suggested pairing 14 hands cabernet sauvignon
9.00mushrooms sauteed in garlic and white wine sauce, served with crostini. suggested pairing kim crawford sauvignon blanc
8.50grilled fish with onions in a wine and chile sauce, served with crostini. suggested pairing hangtime pinot noir
9.50delicately fried and served with house-made tartar and cholula lime dipping sauces. suggested pairing heitz sauvignon blanc
10.00beef tenderloin, shrimp and fish grilled and served with roasted potatoes and chaclacayo chimichurri. suggested pairing hangtime pinot noir
10.00house-made flatbread topped with seasonal vegetables and cheese. suggested pairing kim crawford sauvignon blanc
Shrimp Or Chorizo : 12.00 Veggie : 10.00sliced beef tenderloin sauteed with onions, bell peppers, tomatoes and red wine, served on a fresh baguette with sweet potato or regular fries. suggested pairing sierra nevada seasonal beer
12.50sauteed spinach in mushroom sauce. suggested pairing elements cabernet sauvignon
19.95with mushrooms and artichokes sauteed in butter and garlic or cream sauce, topped with fresh parmesan cheese. suggested pairing kim crawford sauvignon blanc
11.00your choice of mixed seafood or fish cooked in lime juice, herbs and chiles, served with white corn and sweet potatoes. suggested pairing - frisk riesling
Ceviche De Pescado : 11.00 Seafood : 13.00spanish roast beef, white asparagus, avocado, celery salad, served with mediterranean flatbread and goat cheese
16.00pulled chicken in yellow aji (chile) and walnut sauce, served with white rice. suggested pairing frisk riesling
16.95marinated for 24 hours in chiles and spices, slow cooked to tender perfection and served with roasted sweet potato and white rice. suggested pairing hangtime pinot noir
19.002 scoops with chocolate sauce and fruit
4.50fried sweet potato dough drizzled with spice infused syrup, served with vanilla ice cream
7.00a tropical fruit salad topped with cinnamon, sweet syrup and whipped cream
8.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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