6 mini-chimis with grilled chicken, steak or carnitas with grilled fajita veggies!
we make our homemade pozole (hominy) with the only the finest quality pork slow cooked with mild chilies, and serve it with a side of the freshest traditional mexican garnishes, including onions, oregano, lime and queso fresco
Lemon Salmon Salad
tender beef cutlets slow cooked in red chile sauce and served chimi style
who said machaca has to be dry. not here at the guadalajara grill. we pack our top quality beef with ripe red roma tomatoes, fresh garlic and caramelized onions, then we slow cook it til its mouthwatering tender and drizzle a bit of chile sauce over top and drop a bit of melted, mixed cheese and pico de gallo