Elle Wine Bistro
2970 N. Campbell Ave.Tucson, Arizona 85719
Central
327-0500
Hours: Open Monday-Saturday 11:30 a.m.-9 p.m.; Sunday 4-9 p.m.
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Appetizers
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Soup Of The Day
Cup: 4.50
Bowl: 7.25
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Crispy Fried Calamari
spicy thai dipping sauce, ginger-cilantro aioli
Petite: 7.00
11.50
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panko 10-spice fried shrimp
plum glaze, ginger-cilantro slaw
16.00
Petite: 9.75
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Elle Antipasta
salami, baby artichokes, house-made mozzarella, marinated bell peppers and mushrooms, goat cheesestuffed peppadew peppers, house-spiced olives
15.00
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Fried Brie
spiced green apple chutney, roasted garlic cloves
11.50
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Salmon Duo
house-cured gravlax and smoked salmon, red onions, fried capers, creamy goat cheese
14.00
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Pound Of Steamed Mussels Or Clams
steamed in white wine, garlic, herbs or thai green curry, coconut, lemongrass
Petite: 9.50
15.00
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Baby Greens
honey mustard dressing, english cucumber, red onion, grape tomatoes, croutons
Petite: 4.50
7.25
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Tomato-mozzarella
house-made mozzarella, hot house tomatoes, balsamic reduction, chive oil
Petite: 6.00
10.00
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Spinach
spiced pecans, red onion, red wine-dijon vinaigrette
Petite: 6.00
10.00
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Caesar
romaine, house-made caesar dressing, ciabatta croutons, anchovy fillets, parmesan
Petite: 6.00
10.00
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Pastas
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Butternut Squash Ravioli
spinach, sliced mushrooms, sage-brown butter sauce
Petite: 11.00
16.25
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Gnocchi
house-made italian sausage, fresh mozzarella, tomato sauce
Petite: 11.00
16.25
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Orecchiette Pasta With Artichoke Hearts
calamata olives, grape tomatoes red onions, parmesan
Petite: 10.50
15.00
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Penne
house-smoked chicken, linguica, cajun roma tomato sauce
Petite: 12.25
17.25
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Entrees
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grilled beef culotte
jerk rub, sun-dried cherry-casabel chile sauce, chorizo-mashed potatoes, seasonal vegetables
Petite: 17.75
25.00
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pan-seared aleppo-coated ahi tuna
melted leeks, jasmine rice, pomegranite red wine reduction, orange-green onion relish
Petite: 17.00
24.00
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thai green curry stew
mussels, clams, shrimp, green curry broth, linguine, thai salsa
Petite: 18.25
26.00
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roast organic amish half chicken
chipotle-orange glaze, basmati-wild rice, seasonal vegetables
24.00
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grilled boneless pork chops
sweet peach glaze, mashed potatoes, seasonal vegetables
Petite: 14.00
20.00
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zatar-crusted grilled new zealand rack of lamb
saffron cous cous, olive-tomato relish
34.00
Petite: 22.50
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14 oz grilled n.y. strip
oaxacan bbq sauce, mashed potatoes, crispy fried red onions, seasonal vegetable
28.00
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