Dumplings Anyone? 

China Phoenix serves up passable dim sum one tray at a time.

Since I arrived in the Old Pueblo last August, I've been looking for good dim sum. There are few greater pleasures than waking up late on a Sunday morning and treating yourself to dim sum while lazily sipping jasmine tea and browsing…

full article »

Comments (2)

Showing 1-2 of 2

Add a comment

 
Subscribe to this thread:
Showing 1-2 of 2

Add a comment

Readers also liked…

  • New Suds on the Block

    Tucson’s beer scene just keeps growing, and these five bars are some of the best additions in the last year
    • Feb 11, 2016
  • Dish for Dosha: Custom Elixir

    Dish for Dosha’s ayurvedic juices are made specifically for the individual
    • May 28, 2015

Latest in Chow Feature

  • Don of Bread

    Farmers’ market favorite Don Guerra and his Barrio Bread continue rise in fame
    • Jan 12, 2017
  • Crooked Path

    Opening a brewery is no easy thing, but two friends are hopping to it
    • Dec 29, 2016
  • More »

Most Commented On

  • Natale Salumeria

    Thanks to Roma Imports your holiday eating and shopping just went full Italian
    • Dec 22, 2016
  • Don of Bread

    Farmers’ market favorite Don Guerra and his Barrio Bread continue rise in fame
    • Jan 12, 2017
  • More »

Top Viewed Stories

  • Don of Bread

    Farmers’ market favorite Don Guerra and his Barrio Bread continue rise in fame
    • Jan 12, 2017
  • Crooked Path

    Opening a brewery is no easy thing, but two friends are hopping to it
    • Dec 29, 2016
  • More »

© 2017 Tucson Weekly | 7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 | (520) 797-4384 | Powered by Foundation