Lightly battered & golden fried white and yellow wisconsin cheese curds topped with a sprinkle of chile spices and chopped cilantro. Served with house-made ancho-chile ranch.
Hand-tossed in your choice of sauce. Served with fresh celery & dipping sauce. Choose any two flavors from Creamy Jalapeño, Honey-Chipotle or Buffalo. Served with choice of ranch or bleu cheese.
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Tucson Weekly |
7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 |
(520) 797-4384 |
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