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certified angus beef steak strips.
7.50certified angus beef burgers.
6.00fresh whole onion cut to bloom, fried and served with chad's special sauce.
6.00pick three: chicken strips, potato skins, ribs, certified angus beef steak fangers and fried zucchini.
12.00we hand select only the finest certified angus beef prime rib for our specialty. then we seal the flavorful juices with a special herb crust and slow roast to the peak of tenderness.
12 Oz. Regular : 19.00 15 Oz. Cattleman's : 22.00"lean and meaty" chicago baby backs. "slowly" cooked with chad's own flavorful barbeque sauce.
Full Rack : 21.00 Half Rack : 16.00"melt-in-your-mouth" certified angus beef ribeye steak hand cut and prepared to your liking.
14 Oz. : 19.00ever-popular certified angus beef top sirloin center cut for tenderness.
Sizzling Mushroom Steak (12 Oz.) : 15.00 14 Oz. Large : 18.00 Add Teriyaki : 1.00certified angus beef top sirloin seasoned and charbroiled "just right, " then thinly sliced and smothered with sauteed mushrooms and served on a sizzling platter.
12 Oz. : 18.00certified angus beef "for serious steak lovers."
20 Oz. : 24.00traditional certified angus beef favorite! selected for flavor, center cut from the finest loins.
14 Oz. : 21.00certified angus beef strip steak lightly coated with cracked peppercorns. "a real feast!"
14 Oz. : 21.00most tender of all certified angus beef steaks.
8 Oz. : 21.50choice chunks of certified angus beef filet mignon with onions, green pepper and pineapple served on a bed of rice.
17.00fresh boneless chicken breasts charbroiled with lemon butter sauce or teriyaki... your choice.
15.00plump, large guaymas shrimp coated lightly and deep-fried to a golden crisp.
17.00jumbo shrimp grilled and basted with garlic butter.
17.00a traditional favorite grilled to perfection and served with lemon butter.
8 Oz. : 16.00the "cadillac of the sea" served to you cowboy style, grilled and served with lemon butter.
8 Oz. : 16.00half pound certified angus beef ground beef patty charbroiled and served with beans or fries.
9.00thinly sliced certified angus beef prime rib piled high on a french roll with au jus, beans or fries.
12.00certified angus beef top sirloin topped with melted blue cheese on a french roll served with fries or cowboy beans.
13.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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