This is a past event.

Carolyn Niethammer: Cooking the Wild Southwest; Marilyn Noble: Southwest Comfort Food

Tucson foodie Linda McKittrick moderates an audience conversation with two cookbook authors about growing and preparing traditional local foods at 7 p.m., Friday, Nov. 18; free, including samples. Visit antigonebooks.com for more information.

  • Antigone Books

    411 N. Fourth Ave., Tucson Downtown / 4th Ave / University

    792-3715

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