Tags: Bar, Menu
special mix of goat cheese, fresh roasted beets served over field greens with balsamic vinaigrette & topped with grape tomatoes & candied pistachios
poblano cheddar or lentil tomato (vegan)
turkey breast, center-cut bacon, lettuce, tomato & swiss cheese on grilled sourdough with a herbed aioli spread
roasted beef, mushrooms, peppers, onions, garlic, & potatoes in a delicious stew
yellow cake frosted with gingerbread cookie butter cream frosting
See all past events at Café 54 »
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