Best Of Tucson®
Best South Beach Diet-Friendly Italian Restaurant
Zona 78
Staff Pick
Eat, drink, man, woman and anyone suffering through the low glycemic index regimen who never thought they would get to eat pizza and pasta with passion. Leave it to those two Goodfellas, owners Tom Firth and Robert Fink, and their stone-fired oven. Women on the verge of dumping their diets should first consider the possibilities of the Mediterranean whole-wheat pizza with feta and mozzarella cheeses, artichokes, Kalamata olives, pine nuts, Roma tomatoes and pesto sauce. Or try the macaroni and cheese Italian style, made with whole-wheat penne pasta, Parma ham and fontina cheese sauce. The food is friendly to all, including the environment, as the produce is organically grown without the use of pesticides and hormones in the Rincon Valley and Willcox areas.
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