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Best Horchata 

Taqueria Pico de Gallo

2618 S. Sixth Ave.

STAFF PICK: It's a disturbing trend that more and more restaurants serve out-sourced horchata: vaguely chemical flavored stuff made from a concentrate from some factory in Los Angeles. Not Pico de Gallo! They make their own horchata, and it tastes like your Nana made it: sweet, rich, milky, with just the right amount of cinnamon. Order a large.

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