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Comment Archives: stories: Chow: Chow Feature: Last 7 Days

Re: “Rustic, But Proper

Not a word about their sourcing, their commitment to local and sustainable, their deep connection with the local food movement. Go, Heather!

0 likes, 1 dislike
Posted by CatSmooch on 01/23/2015 at 9:38 PM

Re: “Rustic, But Proper

Noisy venue. Unable to have a pleasant, across-the-table conversation at this place.

1 like, 0 dislikes
Posted by SonoranWinds on 01/22/2015 at 10:07 AM

Re: “Rustic, But Proper

Sounds good

1 like, 0 dislikes
Posted by chasbass.blogs on 01/22/2015 at 6:26 AM

Re: “Brew Infusion

Good Oak's cold-infusions/presses and their mulled wine are really incredible. Their bartenders really take the time to accentuate the characteristics of the beer or wine in such a way as to honor the brewers' intentions toward their product. This is going to be huge.

1 like, 0 dislikes
Posted by Kevin Jackson on 01/20/2015 at 3:37 PM

Re: “Brew Infusion

Interesting. It never occurred to me that you could create something similar to mulled wine using beer instead.

1 like, 0 dislikes
Posted by Ex-Arizonan on 01/18/2015 at 2:50 AM

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