We love to eat out, but seeking a decent place to patronize is hard to find. Texas Roadhouse has become our favorite spot to eat. The food is great, including the blackened salmon. The sincere, friendly service is a major reasonwhy we keep coming back. It does get very busy, so when it is just the two of us we saddle up to the bar and order from Dave who takes care of our dining pleasure. Bottom line... good deal, great food, awesome service!
The service - wonderful. The steaks - melt in your mouth delicious. The parking - not so great.
I've been going to Chad's for a good while and have never had a bad night there. The cheese bread, served hot to each table, is incredible, while the steak just plain make me drool.
The only drawback to the wonderful place, is the parking. The parking lot is kinda small and the surrounding businesses are very defensible of their lots. It can get a bit busy; however, a simple reservation and you're good for later.
Just keep in mind, if you do have to park a bit away - you can walk off the homemade desserts...
Tucson Weekly |
3280 E. Hemisphere Loop, Suite 180, Tucson AZ 85706 |
(520) 294-1200 |
Powered by Foundation