A great breakfast place!
Everything I've ever had here is insanely tasty. My hangover favorite is the biscuits and gravy here. Meaty, garlicky gravy makes this my favorite breakfast in Tucson. I only wish I could replicate it at home. I'm also nuts for the garlic chicken, but it's only because I love the sauce. The chicken seems to be an airline cutlet. It's usually moist enough and tasty, but it just looks so sad on the plate. Doesn't stop me from ordering it.
Tucson Weekly |
7225 Mona Lisa Rd. Ste. 125, Tucson AZ 85741 |
(520) 797-4384 |
Powered by Foundation